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šŸŽ„ HELLO FORKERS šŸŽ„ Dec’23 šŸŽ…

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Posts

  • AuntyRachAuntyRach Posts: 5,291
    Boo I’ve forgotten bread sauce and don’t have cloves or nutmeg to make from scratch. I’ll see if Sis has any of those spices when I pop round tomorrow. I’m not going into a SM just for that.

    Ā 
    My garden and I live in South Wales.Ā 
  • Busy-LizzieBusy-Lizzie Posts: 24,043
    I wrote down lunch with friend on the wrong Saturday on my calendar! It's next week. Had lunch with son instead. 😚🫢
    Dordogne and Norfolk. Clay in Dordogne, sandy in Norfolk.
  • ErgatesErgates Posts: 2,953
    Oh dear, @Busy-Lizzie! When did you realise it was the wrong day? Hopefully before you left home, or was there an embarrassing moment on the friend’s doorstep?Ā 

    Im certainly not going out again for the red cabbage or bread sauce mix. I might have a trial run of making my own in the morning, I hadn’t thought of adding bay leaves, but it’s too dark now to go out and plunder the huge shrub in the garden. It’s at the top of a very steep slope, and there is every chance I’d end up in the bog garden and probably remain there until OH finally notices that I’m missing.
    I haven't done my master lists yet, but most of the other jobs are well in hand. OH was given the task of wrapping the tree presents, he hasn’t actually started yet, and usually runs out of steam by early evening. Looks like the usual last minute panic tomorrow.Ā 
  • Busy-LizzieBusy-Lizzie Posts: 24,043
    My friends were out @Ergates. I sent an email to ask if they were OK, thought maybe it was cancelled at the last minute because of an emergency!
    Dordogne and Norfolk. Clay in Dordogne, sandy in Norfolk.
  • coccinellacoccinella Posts: 1,428
    evening all

    I am sipping spiced mulled wine šŸ· which has perfumed the whole of the house. You are a busy lot, how lovely to read about your cooking adventures. I am not busy at all this year, tomorrow night we are going to friends and Christmas day it is just us. I am OK with it, listening to music and sipping wine, this morning we even went to the pool, the jacuzzi was all to ourselves! The rest of Luxembourg must have been in the supermarkets. I am going to make a cheese cake later which will sit in the fridge overnight.Ā 

    Wishing you all a great chilled out evening. šŸ˜Ž

    Luxembourg
  • punkdocpunkdoc Posts: 15,039
    We are having Duck as well, Moira has been confiting the legs today.

    How can you lie there and think of England
    When you don't even know who's in the team

    S.Yorkshire/Derbyshire border
  • ErgatesErgates Posts: 2,953
    Just just messaged daughter, and she’s bringing me some cloves from her spice rack! I’d better read up on making bread sauce again.
    OH has started on the present wrapping, although I had to find him a sticky tape dispenser. Couldn’t cope with trying to find the carefully camouflaged end on the roll. IĀ have planned and bought dinner for tomorrow, but hadn’t made any plans for a light lunch in case our visitors get here early. Better have something in mind in case they don’t stop for food en route.Ā 
  • WonkyWombleWonkyWomble Posts: 4,541
    Personally @Ergates I infuse milk with an onion with lots of cloves... At least twenty! And a bay leaf.... Take the cloves out but finely chop the onion and add to the mix after breadcrumbs are in.... After that.... One shedload of butter.... Yes that is a recognized measurement in this house!
    Good luck everyone with everything! Have the most wonderful time! 😁
  • @WonkyWomble’s bread sauce is legendary!!!

    Gardening in Central NorfolkĀ on improved gritty moraine over chalk ... free-draining.





  • Pat EPat E Posts: 12,316
    Morning everyone.
    S. E. NSW
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