To be honest - rolls have always just been called rolls here. I don't really know anyone who calls them anything else! A well fired roll is popular here though - my younger daughter loves those for her soup. I made her some ham and lentil the other day so that she could bring some home.
It's a place where beautiful isn't enough of a word....
I live in west central Scotland - not where that photo is...
When I first came across someone sniggering about Penistone, it took me a minute or two to realise why . Being relatively local, I'd been hearing it spoken since I was a little un.
Doncaster, South Yorkshire. Soil type: sandy, well-drained
Aren't rolls and baps different? I equate rolls (normal not finger or anything else fancy) with being full, domed and crusty. Baps are soft and flat and in some way comforting. Bap to me is also one of those words that becomes more nonsensical the more you say it. Bap, bap, bap..... a bap is a bun and a bun is a bap, but neither are a roll.
The good old river Uck. Used to drive past that sign on a daily basis, felt tip in hand. Must be some local meaning to Uck that I'm unaware of as there's the Cuckmere around here too.
Just googled Uck (now don't do that unless you want to go blind) - and apparently the Uck featured in Good Omens. I don't recall that at all,
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I play with plants and soil and sometimes it's successful
A well fired roll is popular here though - my younger daughter loves those for her soup. I made her some ham and lentil the other day so that she could bring some home.
I live in west central Scotland - not where that photo is...