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šŸŽ„ HELLO FORKERS šŸŽ„ Dec’23 šŸŽ…

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  • Morning everyone,Ā  well sleep here us a bit erratic at the moment,Ā  probably too much planning wizzing round our heads.
    We braved the SMs yesterday M&S was absolutely heaving, quite a lot of things were a bit short dated, so another trip will be needed for last minute bits.
    We had a Christmas lunch at a pub yesterday,Ā  some of the other cousins came too so there were 14 of us. Made me realise how busy we'll be on Xmas day as that's how many we will have , then 4 more for late afternoon/eve. Wish us luckšŸ˜³šŸ™
    AB Still learning

  • didywdidyw Posts: 3,573
    Just popped by to say - we met @Dovefromabove's Rob!Ā  What a lovely man.Ā  We all went outside to watch the Old Glory Molly men arrive and do a couple of dances outside the cocktail bar we were in (all sinister stomping) then we said goodbye to Rob and followed the Mollies to the pub down the road for the rest of their performance.Ā  Both the cocktail bar and pub were heaving!Ā  It felt very much the place to be last night for the winter solstice.

    Now off to get the Christmas veg and then to the farm shop to pick up the turkey.
    Gardening in East Suffolk on dry sandy soil.
  • DovefromaboveDovefromabove Posts: 88,147
    edited December 2023
    @didyw 😃  … he’s not really surfaced this morning … like most folks in the industry he has an enormous capacity for sleep when he gets the opportunity… Ā glad you liked him … we think he’s lovely too! But I might be a bit biased 🄰 

    Gardening in Central NorfolkĀ on improved gritty moraine over chalk ... free-draining.





  • AuntyRachAuntyRach Posts: 5,291
    Morning folks. People sound so busy! I’m not a Christmas fan these days but try to keep a bit of festive cheer, treats and traditions where I can.Ā 

    Belated Happy Birthday to @Dovefromabove ā€˜s Rob.Ā 

    Have a good pre-Crimbo weekend all.Ā 

    My garden and I live in South Wales.Ā 
  • ErgatesErgates Posts: 2,953
    @tui34, I forgot to buy red cabbage! Probably subliminal, as it’s never been that popular in the past, and it was never a tradition in my family.Ā 
    I also forgot to buy bread sauce mix ( only son in law likes it) I’ve never tried to make it from scratch, so I thought I’d have a go. No cloves though, although Delia says you can use nutmeg instead, which I do have. I wonder if star anise might add an acceptable flavour?
    Good luck to all who have to brave the shops today. We’re staying home today, I’ll be on bedmaking and tidying bathroom duties and OH can wrap the tree presents. I’d better transfer all my various food lists onto a couple of intelligible ones. One for me, what I’m serving and when, and one for the visitors, with all the drink choices and snacks, so they can help themselves to between meal or late night nibbles.Ā 
  • Pat EPat E Posts: 12,316


    Well, the rain did arrive after all.

    night all
    S. E. NSW
  • DovefromaboveDovefromabove Posts: 88,147
    edited December 2023
    Sleep tight @Pat E 😓 

    Plenty of red cabbage here @ergates … we have a huge one … I’ll cut it in half and lob some over …  we went to the farm shop early this morningĀ .., the fridges and freezer are nowĀ Ā rammedĀ Ā and there’s a load of veg being stored in a plastic box on the terrace.

    Ā The farm shop’s dairy supplier couldn’t deliver all the milk that was needed, (cows don’t produce more milk in anticipation of Christmas) Ā so rather than let us down the lovely Jake went to thd 24 hour Tesco late last night and got what was needed to fulfil the orders. That’s what i call service … I can’t imagine Tesco doing the same if the shoe was on the other footĀ 

    Now 40 sausage rolls (with chilli jam) have been made and are cooling. Goodness knows where I’ll put them until Christmas brunch but I’ll find somewhere.Ā 

    When there was a chance that we’d not have an oven I bought some lovely mince pies from Wrose … we’ve decided that I’ll not make any of my own just now (OH says the bought ones won’t get eaten if I do and that’d be a waste… ) so I’ve popped the shortcrust pastry in the freezer … I’ll probably make some for New Year.Ā 

    The milk for the bread sauce is infusing with onion, cloves and bayleaves.Ā  (Yes, nutmeg would be fine … or a pinch of ground allspice … not Mixed Spice tho).Ā 

    Tomorrow I’ll cook the gammon, prep the veg for Monday, make a parsley, orange and thyme stuffing and stuff the fowl, make the trifle, wrap the pigs in their blankets, and take the prawns and smoked salmon out of the freezer ready to fill vol au vents for Christmas brunch … have I forgotten anything … ? Ā Too bad if I have … I’ve made a coffee and got my knitting out … šŸ›‹ ā˜•ļø 🧶 

    Gardening in Central NorfolkĀ on improved gritty moraine over chalk ... free-draining.





  • raisingirlraisingirl Posts: 7,093
    Been in to the village to collect the Christmas order from the butcher - we're having duck this year. Got some extra spuds, sprouts and satsumas while we were out. We're very lucky to have great shops locally. It's busy, but much more civilised than the SM. Dropped a present round to the new neighbours and a couple of last cards and that's it done now. I'll do a bit of housework and make some bread tomorrow. Fires are lit, music is on loud, I am officially On HolidayĀ  :)

    Hope you all have a peaceful and enjoyable Christmas, however you chose to spend it.Ā 
    Gardening on the edge of Exmoor, in Devon

    ā€œIt's still magic even if you know how it's done.ā€Ā 
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