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HELLO FORKERS 🌻🍦🌻August ‘21

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Posts

  • Pat EPat E Posts: 12,316
    Another page.

    S. E. NSW
  • tui34tui34 Posts: 3,493
    Good morning.

    Happy Anniversary @Obelixx ixx.   I see on that list @Pat E is "Yeast Extract" and I LOVE Marmite (can't get Vegemite here).  I have very painful Achilles Tendons - wearing tapes today as doing a lot of preserving - back and forth, back and forth and standing at the bench.  I probably eat all of those spices in the month that is on the "High" list.  And there's a page 2!  Sigh!

    Happy daze.
    Tui
    A good hoeing is worth two waterings.

  • Lizzie27Lizzie27 Posts: 12,494
    Morning all. congratulations @Obelixx. Got to,go visitors just arrived. 
    North East Somerset - Clay soil over limestone
  • Pat EPat E Posts: 12,316
    Tui there’s actually 8 pages. I only included the obvious ones. 🙄😁
    S. E. NSW
  • DovefromaboveDovefromabove Posts: 88,147
    edited August 2021
    Just been out in the garden picking another tonne of runner beans ... got my timing just right ... I came in just as the heavens opened again  .... while I was out there I removed three huge Spanish slugs from the courgette patch Grrrrr ... they've gone to the Happy Lettuce Patch in the sky where they'll meet many other slugs I'm sure 👿

    Gardening in Central Norfolk on improved gritty moraine over chalk ... free-draining.





  • tui34tui34 Posts: 3,493
    @Pat E   :s
    A good hoeing is worth two waterings.

  • floraliesfloralies Posts: 2,718
    @Pat E that's an interesting list. I have histamine intolerance and I think the two are closely linked. It's interesting that some foods listed I can eat and others not. Fermented foods are a no no as are wines and beers, but gin and vodka are ok with a different distilling process! It's quite a mine field trying to understand it all.
    Love the picture of the moon.
  • Pat EPat E Posts: 12,316
    Floralies, the book is produced by the nutrition group of Prince Alfred Hospital in Sydney. I believe it is still available on line and is called Friendly Food.  I was put onto it years ago by an Allergist who worked out that I’m MSG intolerant. It’s been a very special book in my place. 😁👏👏. I’m ver glad that I discovered it. 
    S. E. NSW
  • DovefromaboveDovefromabove Posts: 88,147
    Shhhh!  We have sunshine! ☀️ 😎 

    Gardening in Central Norfolk on improved gritty moraine over chalk ... free-draining.





  • Allotment BoyAllotment Boy Posts: 6,774
    Shhhh!  We have sunshine! ☀️ 😎 
    Share it round then.  They changed the forecast yesterday was supposed to be good with today less so , then late Friday they flipped it around,  so why did I get wet picking my runner beans on the plots this morning?
    AB Still learning

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