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Moringa Tree

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  • Hey, I'm hoping someone can help me with my question.
    My mum has started taking the moringa seeds and said it's really helped with the pains she's be getting in her stomach so I started to take them aswell.
    She gave me a few to try and it had a sweet taste then went bitter and I understand that this is the way it's supposed to be.
    I ordered some of Amazon and they don't have the sweet taste at all and I was wondering if this meant they were bad quality or not completely legit.
  • This plant is truly a miracle. It's really half food half medicine. When I began consuming it, I experienced 20 physical changes to my health in the first year, and nearly every change has maintained itself to the ten year mark. After extensive research, I now understand why it is such a healing botanical. It's the most nutritive and medicinally dense botanical ever studied. You combine this with the fact that it has 36 anti inflammatories, 46 antioxidants, is a powerful natural antibiotic and anti fungal. All these things work synergistically together to provide the body with a unique healing experience. You all are smart to be eating it!
  • edited May 2023
    uk. london April 2023  i have a few seeds, planted 3 in a small pot on heat mat with up turned plastic toy box as a propagator.. 1 came up and is now about 10 inches tall  2 leaf branches either side doing well in my mini hot house but tried out on a sunny day and it began to wilt so i have put it back in the propagator for now (early may) although its reached the top.  when do they start putting on wood?  currently the stem isl all green?  tip about nicking the seed ridge noted for next time. i enjoy the leaves in mung bean soup,i find the seed pods a bit too stringy and work to eat. have not tried the root as horse radish substitute yet. there are reports of cancer causing chemicals in the roots and roasted seeds. stuart exchange is a great reference for tropical plants and herbals..
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