I'm very much in a dilemma now, I want to do chutney, Artjak's recipe looks lovely and I've also come across a great stuffed courgette recipe. At the moment, because it's wintery and miserable I'm thinking stuffed courgette and save this one for when summer returns next month for our Indian Summer
I've roasted courgettes with garlic when oven on anyway then whizzed up and frozen in bags in odd corners of freezer. After defrosting add cream or cream cheese and chopped ham for great pasta sauce. Add tuna sweetcorn chicken peppers - lots of variants.
I've given up.......OH says it needs meat and more spice as courgettes are bland!!!! So OH is now cooking with them, I'll just leave it to the expert and get on with my chutney.....hopefully the smell of vinegar will clear everyone out if the kitchen and leave me in peace!! I don't know why I bother
I don't mind so much it's just that I thought I'd find a recipe and make something really nice with the courgettes that I GREW (!!!) only to find what I was going to do isn't good enough for the men of the house (who are determined for me not to be a veggie!!) Anyway, I have the ingredients for my chutney so that's something
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Fab
I might give it a go tomorrow, thank you for sharing.
Hope you enjoy it OL
I'm very much in a dilemma now, I want to do chutney, Artjak's recipe looks lovely and I've also come across a great stuffed courgette recipe. At the moment, because it's wintery and miserable I'm thinking stuffed courgette and save this one for when summer returns next month for our Indian Summer
That sounds good
I've given up.......OH says it needs meat and more spice as courgettes are bland!!!! So OH is now cooking with them, I'll just leave it to the expert and get on with my chutney.....hopefully the smell of vinegar will clear everyone out if the kitchen and leave me in peace!!
I don't know why I bother 
OL, another time you could do the recipe and then add crispy streaky bacon broken up
I don't mind so much it's just that I thought I'd find a recipe and make something really nice with the courgettes that I GREW (!!!) only to find what I was going to do isn't good enough for the men of the house (who are determined for me not to be a veggie!!) Anyway, I have the ingredients for my chutney so that's something
Artjak your recipe looks scrummy. Will make it. Thanks for time and effort to post it
Highlot love the sound of yours
thanks for idea.