@penjetta - you quoted my whole post and your comment within it so it wasn't at all clear.
Quite early on I did say we'd done Cullen Skink 2 years ago and later on I posted that they've selected kedgeree this year - another smoked haddock dish.
Thanks for the suggestion tho cos it is a delicious soup.
Yes as I am new here only yesterday , I had not taken time to read earlier posts in the forum and have still not properly found my way around, so I’m sorry about the soup being repeated. I made some just the other day thanks to the BBC Good Food recipe and my friend the travelling fish man who calls every Monday. It was very good
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I made some just the other day thanks to the BBC Good Food recipe and my friend the travelling fish man who calls every Monday.
It was very good
Gardening in Central Norfolk on improved gritty moraine over chalk ... free-draining.