Forum home Fruit & veg
This Forum will close on Wednesday 27 March, 2024. Please refer to the announcement on the Discussions page for further detail.

onions

I planted two types of onion sets last year, some red ones, and some white ones that can be eaten as spring onions as i'll need the space for my beans. The white ones are much fatter - can all onions be eaten as spring onions, and just some are marketed that way, or is it better to stick to the way they were sold? 

Posts

Sign In or Register to comment.