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Planting veg seedlings
in Fruit & veg
Hi everyone. I took on an allotment last summer and spent the rest of the year clearing weeds and sowing green manure. Apart from strawberries, I have no experience of growing edibles and am hoping for a bit of advice.
Last Saturday I sowed some seeds and they had nearly all sprouted by Wednesday. Is this a bit too quick? They look ok but also look a bit tall. I know that I can plant some veg, like tomato, deeper, up to the first leaves, but can I do this for all veg?
At the moment I have Brussel Sprouts, Broccoli, Cabbage, Cauliflower, Cucumber, Kale, Tomato & Squash.
I’m still waiting for Aubergine, Globe Artichoke & Leek to germinate.
Are there any of these seedlings that shouldn’t be planted up to the first leaves?
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Tomatoes, augergines and chillis are tropical plants that may get leggy. Tomatoes and chillis can be replanted deeper. They should not be outdoors until late May or June. Isn't it a bit early for kale? My early carrots are popping up. Some beetroot, rocket, leeks and spring onions are sown.
Everything sown in April catch's up and it's a lot less labour intensive.
I agree with above regarding toms, chillies and Aubergine's. You are probably alittle early with cues, squash and kale.
You risk damping off by planting up to first leaves, sprinkling vermiculite around the stems will help prevent damping off by absorbing excess moisture when watering.