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Spratts for tea
staffsmags
Posts: 230
I enjoy spratts, and have them with brown bread and butter. What else would go well with them? Suggestions welcome please. Mags
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Posts
Watercress and pink grapefruit salad
along the lines of this one http://www.marthastewart.com/313501/watercress-pink-grapefruit-and-walnut-sa
Gardening in Central Norfolk on improved gritty moraine over chalk ... free-draining.
Thanks both. The watercress & grapefruit sounds great. So I will keep that in mind for next time.
I have cue and a red onion available so that's what I will have. It will perk up the bread&butter. Ohhhhh ..... I am looking forward to my tea! Mags
Love fish roe of all sorts, but soft herring roes are simply delicious!
Gardening in Central Norfolk on improved gritty moraine over chalk ... free-draining.
Is that the pale stuff out of tins? I recall it as a child. With vinegar!
Being born and bred in Grimsby where my family had a fish processing business for many years before take over by Ross Group/ Findus, I do not touch any fish or any by product, or anything that come out of water, salt or fresh..........Can feel myself heaving.
just wishing I'd not read this one.
Oh YUK
Don't like any fish........except cod and chips from the chippy
JO47 ------------ I am a 'cat' person too. Maybe that's why I enjoy Spratts. However, I offered 1 to next doors cat and she turned up her nose at it! Fussy pussy! Mags. PS my Spratts were delicious with cue & onion in vinegar and brown B&b