Ahh okay, thanks for the reply. Checked them out on the internet and they are gorgeous. I saw that a few retailers in the UK stock them so will check them out.
Normally I would agree with you Verdun, but it's just that they're so huge ( it took four men to lift one) the colour is rather overpowering at the moment.
Indeed, but in a remarkably short time, weather and plants will soften the look of them. It does seem strange to introduce rotting foodstuffs to your garden …...
We also garden in large numbers of pots, aver 400 or so, and have never deliberately aged any of them, it just happens. Several of ours are also of the size you mention. Once there, never to be moved again, so it was very important to get it right first time!!
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Ahh okay, thanks for the reply. Checked them out on the internet and they are gorgeous.
I saw that a few retailers in the UK stock them so will check them out.
Normally I would agree with you Verdun, but it's just that they're so huge ( it took four men to lift one) the colour is rather overpowering at the moment.
Indeed, but in a remarkably short time, weather and plants will soften the look of them. It does seem strange to introduce rotting foodstuffs to your garden …...
We also garden in large numbers of pots, aver 400 or so, and have never deliberately aged any of them, it just happens. Several of ours are also of the size you mention. Once there, never to be moved again, so it was very important to get it right first time!!