also, don't forget to go foraging while out there, pick urself some wild garlic and wild cress it has pretty white flowers atm, great in champ, salads, or in noki, or herb dressings! And collect urself some mussels for dinner while ur out there
hi there! I used the soaking method with nettles last year and seemed to work a treat. the liquid went on my veg patch and the remains went into the compost bin. nothing wasted and didn't cost a penny (old buckets sourced from local skips!).
The nearest coastline to me (here in dead centre of England) is 100 miles but when I'm next in Norfolk, I will bag me some! Should please my wife no end LOL
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also, don't forget to go foraging while out there, pick urself some wild garlic and wild cress it has pretty white flowers atm, great in champ, salads, or in noki, or herb dressings! And collect urself some mussels for dinner while ur out there
hi there! I used the soaking method with nettles last year and seemed to work a treat. the liquid went on my veg patch and the remains went into the compost bin. nothing wasted and didn't cost a penny (old buckets sourced from local skips!).
The nearest coastline to me (here in dead centre of England) is 100 miles but when I'm next in Norfolk, I will bag me some! Should please my wife no end LOL