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Cut & come again lettuce?

I fancy growing some this year, what varieties have people here had most success with? I plan to grow in the greenhouse and sow a few different varieties in succession throughout the season.
Thanks.

Thanks.

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work.depending on your summer weather you might need
a heat tolerant variety in the mix.
I've grown the oak leaf type that @Obelixx mentions quite often, but I had a red one called Deronda that I saved seed from and used again new last year, and it worked well. I usually have a lolla rossa type as well.
I had a green one too, but I can't recall the name. I'll have a look for it - it was a long name.*
I sow in pots inside, usually through March, then split them into clumps and plant in troughs or bigger pots. They go outside when the weather's decent enough for them to thrive. You get a good few harvests from them, and in the meantime, I sow more to keep the supply going.
* Black Seeded Simpson. I wasn't overly impressed with it though.
I live in west central Scotland - not where that photo is...
Last year, I put three separate plants in a trough to grow on a bit bigger, and then put that up on two pots in a tray of water, so that they were raised and protected from anything trying to 'swim'. That worked well, and I had more pots growing on for cut and come again.
I've used those 'mixed varieties' too @Emptyheadtime, and they work as cut and come again. I think most types seem to work
I live in west central Scotland - not where that photo is...
I only have them inside when I sow initially, ie at this time of year. I've never had them undercover apart from that. I don't know if others grow them inside through the main season.
I live in west central Scotland - not where that photo is...