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Tomato "Bloody Butcher"

I've grown these for the first time this year.  Described as a Heritage variety - medium sized with dark red flesh and a strong, red blooded tomato taste.
The only description which fits so far is the size :(  
The seeds came from D T Brown and altho I've not had a problem with their seeds before, I'm thinking "wrong/mis labeled seeds".  
Before I contact them to enquire, I wondered whether anyone else is growing this variety or has done in the past - whether they were as described and what they thought of them ?

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