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Greenhouse - am baffled, please help

Hello, any advice on our ‘greenhouse’ would be hugely appreciated.
We bought a ‘flyaway’ greenhouse (6’ long x 4’ wide x 6’ high) and assembled it about 6 weeks ago as an easy and economical introduction to all things greenhousery. The temperature climbs satisfactorily in the day, but at night it drops faster than the proverbial stone, often ending up 3-4° colder than the outside temperature. On the first night it was -2° outside and -6° inside. And things have not really improved, even with a paraffin heater running 24 hours a day for the past week it is still dropping to 0° in there at night. We knew this wouldn’t be as good as a ‘proper’ greenhouse, but we did think it would at least be better than nothing. And until we can sort it out, my one and only window with an inside sill and my kitchen are full to bursting with veg that we have no space to put into bigger pots.
Does anyone have an ideas, please, how we can keep the heat inside at night? I am disproportionately upset as I had such plans for so much veg growing with the extra space and longer season we’d have.
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First I would insulate the floor and tape up any flappy edges at the bottom. Then get a roll of bubblewrap and give it some insulation all around, overlapping the door zips and rig up a bubblewrap roller blind you can drop down at night over the doors. Alternatively bubblewrap or fleece seed trays and plants inside before the temperature begins to drop. Placing plants on sheets of polystyrene or similar also help retain heat at the bottom. I created 5-sided boxes (open topped) in my unheated poly from sheets of cork insulation and sat plants in them, then could throw a fleece over the top easily enough without squishing the plants.