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My garlic is suspiciously tall

Last October, I planted 6 cloves in 2 20 litre pots, 3 apiece. As it happened, only 2 in each pot ‘took’. The cloves were the ‘grandchildren’ of beautiful, purple heads of garlic grown on a farm in the Isle of Wight. I live in Cyprus. The first crop, the ‘children’, had a few, but fat, cloves, fewer than were on the original heads. Now my plants, in plenty of sun - when it shines - are nearly a metre high, with thick stalks and vigorous green leaves. I suspect that all their energy is going into their height rather than into making fat cloves, and that this time, I will only have one large clove per plant! What am I doing wrong? I wonder if anyone could advise me how to encourage the underground growth rather than the height.
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You'd be better off buying and planting garlic suited to your own climate in Cyprus.