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Jasmine- clotted cream

srdsrd Posts: 34
in Problem solving
Did brilliant last year in big pot. Still has lots of green stems but crispy leaves- what should I do to prepare it for spring? Cut back? Trim dead leaves?   Thanks

Posts

  • BorderlineBorderline Posts: 4,700
    At this time of year, Jasmine leaves do look a bit worn out. They are semi-evergreen, so often drop off or dry out. You can prune damaged leaves, but once the weather warms up, and the days get longer, they will put on a lot of new growth.
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