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What squash is this?
in Fruit & veg
Got this squash as a seedling from a friend. They’ve since mislaid the seed packet and can’t remember what it is! Can anyone identify? It’s been this size for about a month now.

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Gardening in Central Norfolk on improved gritty moraine over chalk ... free-draining.
To cook them, split them in half lengthways, sprinkle with salt, pepper and oil. Lay cut side down in a roasting tin and bake on 400 for 1hr or until you can pierce them easily with a sharp knife. Turn them over and stir them to make them look more like spaghetti. Serve as you wish.