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Tomato Taint

Last year I grew three varieties of tomatoes on my allotment in one greenhouse and three different varieties in another .the tomatoes in number one greenhouse where tainted with What I can only describe as a horrible chemical type taste which lingered in the mouth for hours.the tomatoes in number two greenhouse tasted normal.this year I grew the same varieties but switched them around .the toms in number one greenhouse are fine but number two tainted 
with the chemically taste .the only thing I can put it down to is my feeding of them amongst other bought products like tomorite and seaweed liquid feed of which I discount I mainly use
nettle juice and comfrey juice .i think I may have fed the toms in number two greenhouse 
with nettle juice when the trusses had set.Has anyone else come across a similar problem?
Many thanks. allotment fanatic 

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