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Bamboo stakes
I'm sure I've read somewhere, that if you soak one end of a bamboo cane (the end that's going in the ground) in cooking oil, it preserves them and stops them rotting, as mine seem to do. Has anyone tried this, and if so was it successful. I might have dreamt it, as I can't find any reference to it on the internet.
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Try this, Pete. There's a useful product on the market called heat shrink tubing that starts life bigger than, say, your cane but shrinks to form a tight skin round it once heat is applied (over a gas hob for example). This will protect your canes for ages but doesn't take account of the top and bottom which will remain open.
Some products, like medicinal sweets, come in plastic tubes so, if you can find some of the right size, Sod's Law says you'll have difficulty finding them when you want them, all you need to do is slip one on each end of each cane, cover the rest of the cane with heat shrink (overlapping the tubes) and, with care, your canes will be rot proof for years.
There are various experiments you can try such as one inch plastic tube filled with ground up polystyrene, the two ends of which are sealed with either wooden plugs or more polystyrene dust mixed with an adhesive.