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Plum seed opened like two halves of a peanut after germination.

I basically accepted  that none of the plum seeds from  a batch were going to germinate.

None of  these seeds had even sprouted. They had gone through the usual 2 month stratification process, plus  time in a warm dark place.

As a last resort,  I put them all in a  container of compost and left them on a sunny winowsill inside, and kept watered. I kept them moist for a few weeks, then basically gave up on them.

When watering other plants nearby, I emptied the suplus water in to the discarded container of  "now snuff-dry compost" containing the failed seeds.

About one  week later I noticed something green poking through. Just the one glimmer.

I had only put plum seeds in to this container. Why does this look so different  with the 2 halves like a peanut? Or, maybe the germinated plum in my other thread was the unusual one?


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  • ObelixxObelixx Posts: 30,090
    The plum seed splits in half to reveal and release an embryonic leaf (cotyledon) which grows and develops a stem and then more leaves and so on until you get a tree.

    Have a read of this as it will explain better - https://www.thespruce.com/what-are-cotyledons-monocots-and-dicots-1403098 
    Vendée - 20kms from Atlantic coast.
    "The price good men (and women) pay for indifference to public affairs is to be ruled by evil men (and women)."
    Plato
  • young codgeryoung codger Posts: 543
    "I may not have asked the question in the correct way.

    "Why does this look so different"  with the 2 halves like a peanut? Or,  "maybe the germinated plum in my other thread was the unusual one?"
  • LynLyn Posts: 23,190
    I see what you mean, that’s not the embryonic leaves it’s actually the seed,  maybe you could bury it a bit deeper. 
    Do you get eatable plums on a stone grown plant? 
    Gardening on the wild, windy west side of Dartmoor. 

  • young codgeryoung codger Posts: 543
    Hi 
    They are both seeds from out of a plum stone. Did you see the photo in other thread. 

    In the first thread, the seed did not divide like a split peanut. The process was quite different. That is what I was referring to.


  • LynLyn Posts: 23,190
    The other one may have had the seed buried deeper, that usually takes place under ground so you wouldn't see it.  The bit below the seed is the root.
    Bury it deeper, I’m sure it’s fine. 
    I’ve just had a peach seed germinate, did see any of the seed,  it’s down about 1.5” 

    Gardening on the wild, windy west side of Dartmoor. 

  • young codgeryoung codger Posts: 543
    Yes I think the first one was deeper, so that probably answers the question. 😊

    Regarding what you asked about eatable plums from a stone. I am hoping so, but if I only end up with inedible plums or even infertile trees, there will still be trees for future generations.  

    Hoping global warming has not gone past the point of no return.


  • LynLyn Posts: 23,190
    I’m afraid it has, but never mind we have to live in hope, that’s all we’ve got now! 
    I’ve just germinated a peach stone. 😊
    I would bury the little tree a bit deeper, up to the first leaves almost. 
    Gardening on the wild, windy west side of Dartmoor. 

  • SkandiSkandi Posts: 1,723
    I have self seeded plums, they do produce edible fruit but some of them have wicked thorns, 2-3 inches long on occasion!
  • young codgeryoung codger Posts: 543
    Thorns growing from a plum tree-where abouts on the tree are the thorns growing from?


  • CeresCeres Posts: 2,698
    Wild plum trees produce long thorns on the branches which makes them very good for hedging......sloe(blackthorn) being a good example. They are very painful.
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