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What to do with my precocious apple tree?
in Fruit & veg
A maiden apple I planted only this year first astonished me by blossoming, and now it has knocked me for six by setting eleven fruits. Nine more than my egremont russet managed in three years (but that might do better now I've given it a pollinator). My question is, should I remove the fruitlets so the tree can put its energy into growing roots and trunk? Or just thin them, and if so, by how many? They are in two clusters of five and six. It's a cooking apple, a Welsh heritage variety by the name, excuse me, "Goose's Arse". The grower assures me this is a reference to the shape of the fruit, not the flavour. (Though how he knows? better not go there.)
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Gardening in Central Norfolk on improved gritty moraine over chalk ... free-draining.