This Forum will close on Wednesday 27 March, 2024. Please refer to the announcement on the Discussions page for further detail.
Basil marks??
I need help identifying what this problem is?
how to prevent next time?
Is my plant still edible?
0
I need help identifying what this problem is?
how to prevent next time?
Is my plant still edible?
Posts
Is it outside? If they are, and it's not warm enough, they can look a bit unhappy. If they're indoors, they can also look like that, but it can be because of moist air and not enough ventialtion.
Possibly needs repotting into fresh compost, or some liquid food. They get a bit poor by this time of year, especially if they're getting lanky. I've just cut all mine back a bit and they'll produce new, fresh growth.
I live in west central Scotland - not where that photo is...
Have a look here-
http://gardenerd.com/blog/sage-advice-blog/ask-gardenerd-spots-on-my-herbs/
Billericay - Essex
Knowledge is knowing that a tomato is a fruit.
Wisdom is not putting it in a fruit salad.
I have similar marks on herbs, particularly Oregano and Marjoram.
So I whipped out my (£10) usb microscope to try and see what may be doing it
I don't think it's thrips.
There were a few of these which look dead -
Then I noticed quite a few of these tiny bugs which are orange and scuttling around. I suspect they're spider mites
Billericay - Essex
Knowledge is knowing that a tomato is a fruit.
Wisdom is not putting it in a fruit salad.
Billericay - Essex
Knowledge is knowing that a tomato is a fruit.
Wisdom is not putting it in a fruit salad.
Billericay - Essex
Knowledge is knowing that a tomato is a fruit.
Wisdom is not putting it in a fruit salad.
Billericay - Essex
Knowledge is knowing that a tomato is a fruit.
Wisdom is not putting it in a fruit salad.