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  • kate1123kate1123 Posts: 2,815

    I have some chicken, pasta, rice, tinned tomatoes, noodles, tinned sweetcorn, ice cream and chocolate, Any suggestions?

    Sauteed with garlic.

    I will prepare some now and send it over with a pigeon.

  • Alina WAlina W Posts: 1,445

    Could you cook the pigeon first? I prefer them that way - less destructive.

  • sotongeoffsotongeoff Posts: 9,802

    Yummy-my tummy is rumbling now and my tastes buds are in overdriveimage

    Drive update-he is sealing it -again-this is a job you should only do ever few years not ever few months image

    Thems is peas Alina

  • Alina WAlina W Posts: 1,445

    Nah, they're firm. These are fluffy - they've been there a while image

  • sotongeoffsotongeoff Posts: 9,802

    Goosberries with gloves on.

  • Alina WAlina W Posts: 1,445

    They'll go well with chicken, then image

  • sotongeoffsotongeoff Posts: 9,802

    Don't think they will?- are you sure they are gooseberies with gloves on-could be broccoliimage

  • LottiebeansLottiebeans Posts: 715

    Or brussels sprouts? I found some of those in my fridge, along with a cadburys creme egg!

  • kate1123kate1123 Posts: 2,815

    Alina I cannot believe you have suggested I cook the carrier pigeon, how will we deliver prizes. image

    I have sent him your way Geoff.image

    Lottie how old is the egg?

  • jo4eyesjo4eyes Posts: 2,058

    Found you all!

    Only planted my nastursium seeds last week! Have been soooo busy, energy permitting. Getting up & out VERY early, much to daughter's surprise, & gardening until just got too hot/tired to continue.

    Lottie- have a good half-birthday 'do'.

    Am off out for a meal this w/end to celebrate the end of 'forbidden' foods- Yay!! J.

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