French beefburgers are freshly minced pure beef, no extras and sausages are mostly pure pork, spices and herbs - no breadcrumbs, so they are OK for people who are allergic to gluten. When MacDonalds opened here it was lovely, proper beefburgers, made from beef and crisp salads and plenty of salad in the burgers. Now it's all changed and it's indeterminate slabs of something soggy and brown and hardly any salad in the burgers.
Dordogne and Norfolk. Clay in Dordogne, sandy in Norfolk.
MMM yum steak Hache. Wish we could just buy them here. Nearest we have found are Waitrose aberdeen angus burgers from meat counter.
I often wonder about fish fingers
Butcher was chatty about the horsemeat gate. She said she use to work with horses and it's a VERY strong painkiller, begins with 'b' can't remember the name. I'm sure the horse lovers on here will know. Also bemoaning the fact that it gives good processed meat a bad name
Bute... Phenylbutazone horsey woman was saying to OH , he always gets overloaded with horse news that he has no idea about, think he knows the ass from the head that's about it.
We are still famous for finding horse in forest wandering, we walked it back to road and came across some poor woman was driving around looking for him, horse had walked miles lol. Horse was happy to walk with me, dog didn't know what the h3ll I was doing with the giant dog
It's "bute" or phenylbutazone which is a painkiller and antiinflammatory, used for treating horses. My daughter's elderly horse has had it for his arthritis, but he doesn't like the taste and he's retired now.
The French fish fingers I get from a frozen food shop called "Picard" are made from lumps of pure cod, it's obvious what it is as it's whole fish, not mashed up. Yummy!
Dordogne and Norfolk. Clay in Dordogne, sandy in Norfolk.
They sound nice fish fingers , I'm going to have a go this week making some ,have found recipes ....maybe even some chips shop chips with em , and mushy peas mmmmmmm
Tempted by an Indian tonight ...do it , don't I ..mmmm
Morning forkers Just. Woke up a bit grumpy and out of sorts so just lurked about for a bit. Horrible day here - dank and dismal but no snow thankfully. Should get my act together and get up to the GC for the pots but can't be bothered yet. Need to motivate myself.
Just spent some time watching the antics of our friendly neighbourhood sparrowhawk sitting on the back fence . Got bins out and had a really close look. Female , I think. Didn't have the heart to chase her away but have a feeling will be doing so during the next couple of months.
I'm not a lover of burgers but if we ever do buy them we go to a small family butcher that's not too far away. Tends to be a bit pricey but at least you know you are not consuming My Friend Flicka !
Well, need to move. Sure I've got a touch of S.A.D. this morning. Roll on Spring.
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French beefburgers are freshly minced pure beef, no extras and sausages are mostly pure pork, spices and herbs - no breadcrumbs, so they are OK for people who are allergic to gluten. When MacDonalds opened here it was lovely, proper beefburgers, made from beef and crisp salads and plenty of salad in the burgers. Now it's all changed and it's indeterminate slabs of something soggy and brown and hardly any salad in the burgers.
OH has been up with our cardboard to horse bedding woman , winding her up re her horses
MMM yum steak Hache. Wish we could just buy them here. Nearest we have found are Waitrose aberdeen angus burgers from meat counter.
I often wonder about fish fingers
Butcher was chatty about the horsemeat gate. She said she use to work with horses and it's a VERY strong painkiller, begins with 'b' can't remember the name. I'm sure the horse lovers on here will know. Also bemoaning the fact that it gives good processed meat a bad name
We are still famous for finding horse in forest wandering, we walked it back to road and came across some poor woman was driving around looking for him, horse had walked miles lol. Horse was happy to walk with me, dog didn't know what the h3ll I was doing with the giant dog
It's "bute" or phenylbutazone which is a painkiller and antiinflammatory, used for treating horses. My daughter's elderly horse has had it for his arthritis, but he doesn't like the taste and he's retired now.
The French fish fingers I get from a frozen food shop called "Picard" are made from lumps of pure cod, it's obvious what it is as it's whole fish, not mashed up. Yummy!
Tempted by an Indian tonight ...do it , don't I ..mmmm
Morning forkers
Just. Woke up a bit grumpy and out of sorts so just lurked about for a bit. Horrible day here - dank and dismal but no snow thankfully. Should get my act together and get up to the GC for the pots but can't be bothered yet. Need to motivate myself.
Just spent some time watching the antics of our friendly neighbourhood sparrowhawk sitting on the back fence . Got bins out and had a really close look. Female , I think. Didn't have the heart to chase her away but have a feeling will be doing so during the next couple of months.
I'm not a lover of burgers but if we ever do buy them we go to a small family butcher that's not too far away. Tends to be a bit pricey but at least you know you are not consuming My Friend Flicka !
Well, need to move. Sure I've got a touch of S.A.D. this morning. Roll on Spring.
We had rats on the attic, sounded like they were having a party. Council Rahman sorted it out.
Hello Dove, understand what you're going through, we used to drive down to S Wales every weekend to visit my mum.
Congrats Flo, I used to be a quizzer, it got really competitive.